Orange & Cardamom Crepes

Episode 82 - Orange & Cardamom Crepes

Ingredients:

  • Crepes:
  • 1 Egg
  • 1 cup Milk
  • ½ cup Flour
  • Pinch of Salt
  • (Mix together and set aside for 30 minutes) Filling:
  • 250g Mascarpone or Cream Cheese
  • ¼ cup Castor Sugar
  • 1 tbsp Cardamom Powder
  • 1 tbsp Vanilla Extract
  • 3 Orange (Zest)
  • 1 Orange (Juice)
  • 200mL Whipped Cream
  • Icing Sugar (for dusting)

Method:

  1. Mix all ingredients but cream together until smooth then fold in whipped cream.
  2. Lay crepe out & spread mixture over.
  3. Then roll into a tube and dust with icing sugar.