In Episode 115, we had Darnae Snow on the show and she cooked three dishes with the team.
These dishes are:
- Sesame Chicken Tenders with Asian Greens and Tamari/Honey Sauce,
- Lemon & Herb crusted Salmon served on bed of Potato & Celeriac mash with Asparagus and Garlic & Dill Aioli,
- Hazelnut, Chocolate & Raspberry Tart